The Victorinox Rosewood Butcher Knife is used by professional chefs to make primal cuts on the carcass to allow for deep marination and efficient cooking. The elegant brown handle offers a firm grip, and the thin blade ensures precise cuts. It is ergonomically designed, allowing you resistant-free knife movements and the sturdy, tight handles provides you complete control.
- Rosewood handle offers a classic visual appeal
- Thin and sharp blades for precise cuts
- Lightweight model offers stability
- Easy to clean and maintain
- Long Lasting shiny finish
- Moisture and rust-resistant